Because no one should have to worry about running out of their favourite beans or stock up & settle for stale coffee (we’ve been there and understand that pain), we make freshly roasted specialty coffee conveniently accessible to you. You can customise your delivery frequency and we’ll deliver you your coffee just the way you want it, straight to your mailbox!
It takes at least 3 years for a coffee seedling to grow into a tree, up to 4 weeks for coffee cherries to be processed (depending on the method and climate), and 8-12 minutes to roast coffee beans. Finally, it takes an average 7-10 days for freshly roasted coffee to “de-gas”, which helps the beans to settle, giving you a more balanced cup. Since we send out your coffee to you within a week of roasting, by the time you receive it, your coffee is at it’s best for your enjoyment.
A self-proclaimed coffee geek with an intrepid & wild entrepreneurial spirit, Ernest’s ambition in life is to share his love of coffee by bringing great coffee to everyone.
Which brew method best describes Ernest? The Espresso — He’s high energy, dynamic, bold, and can do some pretty decent latte art.
Faye is a coffeeholic who thinks specialty coffee shouldn’t just be about better coffee, but also about sustainable livelihoods and making a diff in people’s lives and the environment.
Which brew method best describes Faye? The AeroPress — She’s all about achieving that perfect balance and works well under pressure.